If you like Mimi's Restaurant, you will love this knock off recipe for their delicious raisin nut bread! I have made it many times and it always turns out perfectly. I also have used mini bundt pans and muffin tins and given them as gifts. Everyone will love it!
1 1/2 cups flour
1 tsp. baking soda
2 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
1 cup vege oil
1 1/2 cups brown sugar
3 eggs
1/2 cup chopped walnuts
1/2 cup crushed pineapple
1/2 cup raisins
1 cup shredded carrots
Combine flour, baking soda, baking powder, cinnamon and salt. In a separate bowl mix oil, sugar, and eggs, when combined add dry ingredients. Stir in walnuts, pineapple, raisins and carrots. Pour in a loaf pan and bake at 350 degrees for 30-40 minutes, until browned.
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